Sesame crusted salmon

Sesame crusted salmon
Sesame crusted salmon

Sesame crusted salmon

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Ingredients:

  • 2 skinless salmon fillets
  • 1 cup of sesame seeds
  • Coconut oil

Place sesame seeds on flat plate then dip each salmon fillet until coated on all 4 sides. Heat pan until medium hot, add coconut oil and cook salmon for one minute on each 4 sides. The salmon will still be rare so cook for longer at a slightly lower temperature if preferred. Take care not to let the pan get too hot and burn the sesame seeds.

*Use a mix of black and white sesame seeds

Serves two

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